Easter Story Cookies

Recipe yields 24 servings

Ingredients

• 1 cup pecan halves 
• 1 teaspoon distilled white vinegar
• 3 egg whites
• 1 pinch salt
• 1 cup white sugar •

Directions

• Step 1
• Preheat oven to 300 degrees F (150 degrees C).
• Step 2
• Place pecans in a resealable plastic baggie. Crush the pecans into small bits. Read John 19:1-3
• Step 3
• Put 1 teaspoon vinegar into a medium bowl. Read John 19:28-30
• Step 4
• Add egg whites to the vinegar. Read John 10:10-11
• Step 5
• Sprinkle salt into the egg whites. Read Luke 23:27
• Step 6
• So far, the mixture isn't very appetizing. Add 1cup sugar. Read Psalm 34:8 and John 3:16. Beat with mixer on high speed for 12 to 15 minutes until stiff peaks are formed. Read Isaiah 1:18 and John 3:1-3.
• Step 7
• Fold in broken nuts. Drop by teaspoons onto parchment paper lined baking sheet. Read Matthew 27:57-60.
• Step 8
• Place cookies in the oven close the door and turn the oven off. Read Matthew 27:65-66.
• Step 9
• Go to bed. Read John 16:20 and 22.
• Step 10
• In the morning open the oven and take out the cookies. Read Matthew 28:1-9.

Most importantly Enjoy!